LorAnn Red Velvet Bakery Emulsion, 16 ounce bottle

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Note: This product is imported from the United States of America.

  • LorAnn's Red Velvet Bakery Emulsion adds the rich taste and color of classic red velvet cake in one easy step! Perfectly blended to give your favorite red velvet recipe an irresistible flavor and lush red color. Directions: To color and flavor your favorite red velvet recipe: For each 8 or 9-inch cake or 12 cupcakes, mix 1 tablespoon LorAnn Red Velvet Flavor to prepared batter and blend well (no additional coloring needed). Bake according to recipe directions.
  • 1 teaspoon baking extract = 1 teaspoon emulsion
  • Packaged in BPA free, recyclable PET plastic bottles.
  • Water Based ( Soluble in Water)
  • Gluten Free - Made in USA

This product is imported from USA

Delivery within 6 to 12 business

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Imported from USA

LorAnn Red Velvet Bakery Emulsion, 16 ounce bottle

Stronger than your typical extract