LA TOURANGELLE
La Tourangelle, Roasted Walnut Oil, Plant-Based Source of Omega-3 Fatty Acid, Cooking, Baking, & Beauty, 16.9 Fl Oz
Note: This product is imported from the United States of America.
- Chef's Secret Ingredient: Delicate and pale in color, La Tourangelle Roasted Walnut Oil provides a rich yet elusively nutty taste; it has distinct notes of walnut nutmeats in every drop. Made from California walnuts selected for best flavor
- Quality You can Taste: The mainstay of all La Tourangelle’s natural, artisanal oils is premium taste derived from the best quality ingredients. Add the flavor of La Tourangelle to any meal
- Delicious and Versatile: Our oils, dressings and vinaigrettes make it easy to create distinctive dishes for professional chefs, novice cooks and foodies. Great for salads, meats, pastas and more
- Natural and Sustainable: Our Roasted Walnut Oil is expeller-pressed, Non-GMO and Kosher. Our products are bottled in a facility committed to sustainability. Our environmentally friendly tin packaging is recyclable and light to ship
- Flavors of the World: From Organic Extra Virgin Olive Oil and sustainably produced Grapeseed Oil, to award winning Toasted Sesame Oil, La Tourangelle brings the best oils and flavors from around the world straight to your kitchen
| Flavor | Roasted Walnut Oil |
| Brand | La Tourangelle |
| Weight | 16.9 Ounces |
| Item Dimensions LxWxH | 2.97 x 2.97 x 6.5 inches |
| Specialty | Keto-Friendly, Dairy Free, Low-Sodium* |
This product is imported from USA
Delivery within 6 to 12 business
- Free Shipping on all orders above AED 150
- Free Returns within 30 days | Subject to T&C
Bought together
Imported from USA
La Tourangelle, Roasted Walnut Oil, Plant-Based Source of Omega-3 Fatty Acid, Cooking, Baking, & Beauty, 16.9 Fl Oz
La Tourangelle Walnut Oil is pure, all-natural and handcrafted in our California Mill strictly following a 150-year-old French traditional method. First The English walnuts are ground and slowly roasted to perfection in cast-iron kettles, then expeller-pressed and lightly filtered. The result is an exceptional yellow topaz oil that will add a rich nutty flavor to all your dishes and is perfect to dip with bread and cheese. La Tourangelle Roasted Walnut Oil is a delicious and easy-to-use oil. You can pour it on everything, drizzle on your steak, topping your pasta, enhance your barbeque with it. La Tourangelle Roasted Walnut Oil is the ultimate finishing oil for beef, lamb, shrimp. As substitute to butter, it adds just enough flavors to brownies, quinoa, millet and other grains. Once you discover La Tourangelle Roasted Walnut Oil, you will return time and time to rediscover this versatile treasure. Moreover, La Tourangelle Roasted Walnut Oil is one of the healthiest oil to use for cooking. It is a rich source of heart-healthy Omega 3 fatty acid (1.23g per serving) which are usually deficient in Western diet. Omega 3 is known to help prevent cardiovascular disease while acting as a counterweight to bad cholesterol. Origin of walnut: California. Suitable for medium-high heat. Bpa-free packaging.
